A Guide to Starting Your Own Edible Garden

It feels like everyone is looking for ways to live a little greener and healthier these days, right? Some folks are going all-in vegan, and others are focused on eating organic.

But I have to admit, it can get tricky, and trusting labels is a whole other story. That’s exactly why I just adore the idea of an edible garden.

Edible gardens are surprisingly simple to get going, and you don’t need a huge yard. They can even become a relaxing part of your daily routine.

That feeling of walking into your own little garden to gather what you need for dinner is just priceless! Today, I’m sharing some of the most beautiful edible garden ideas I’ve found. I hope they get you as excited as I am to start planting!

Clever Containers and Planters

This is where you can really have some fun. I’m a huge fan of getting creative. Your containers and raised beds can be anything you dream up! We’re talking about using all those great vintage pieces, like old galvanized tubs or even wine barrels.

Honestly, even simple, everyday containers work beautifully. If you’re looking for a more polished or “curated” feel, I absolutely love the look of raised beds flanked with stone or wood. Adding some organic fertilizer is also a great boost for your plants.

A smart edible garden, whether it’s big or tiny, doesn’t just help you eat better. It actually improves the air quality around your home. It all leads to a healthier, more natural way of life, which I just adore.

Such a gorgeous way to use old wine barrels for a little flower and edible garden. [From: Landsystems & Associates]
Look at these lovely bronze water troughs! Just perfect for a smart edible garden.
Using metallic containers for a small garden with both flowers and veggies. [From: Danielle Sykes Photography]
Stacked stone gives shape to this edible garden in a Mediterranean-style space. [From: Nicolock Paving Stones and Retaining Walls]
A few raised beds like this can really help you organize your edible garden. [From: Conte & Conte]

Perfect for Small City Gardens

If there’s one thing I’ve learned, it’s that you can always work around space challenges. I know that in a crowded city setting, having a beautiful edible garden can feel like a total luxury. But I’m here to tell you it’s possible!

Smart vertical garden setups and some clever little containers filled with soil are all you need to start growing. Now, it might not be a huge, extravagant green space that supplies all your kitchen needs.

But you will still get so many fresh goodies. Those fresh-picked ingredients just make the meals you serve feel extra special!

This rustic landscape has a beautiful edible garden right at its heart! [From: Rob Kyne]
A vertical garden for your edible plants is just the best solution for a city space. [From: Brent Riechers Landscape]
Even a small, modern garden can fit a beautiful edible garden. [From: Aloe Designs]
Look at this rooftop edible garden at a contemporary home in Melbourne.
Creating a small and smart edible garden.

Finishing Your Landscape

A smart edible garden is just the perfect finishing touch for a beautiful garden. I have to be honest, you might need to make a few small tweaks with the changing seasons, but I promise the effort is so worth it.

Whether it’s in a small front yard, the back garden, or even on a little deck by the pool, a set of containers can easily hold both your flowers and your edible plants. As you get going, you can try out different veggies, fruits, and herbs that grow well in your area.

My advice? Start small and simple. Pick plants that are easy to grow and don’t need a ton of care. This will be so encouraging, and I know you’ll quickly fall in love with the time you spend on your charming little garden.

Organic soil and raised beds can turn a forgotten yard into a lovely vegetable garden. [From: Earth Mama Landscape Design]
Make sure your edible garden blends beautifully with the rest of the landscape. [From: Zeterre Landscape Architecture / Matthew Millman Photography]
Creating the perfect spot for a raised bed vegetable garden. [From: Casa Smith Designs]
An organic edible garden with a sweet little dining area right in the middle. [From: Urban Eco Design]

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